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"A life of
purpose reveals the purpose of life." Deepak Chopra
Healthy Living Mission:
Enjoy the journey of life
Live with a purpose each day
Learn something new every day
Perfection is not the goal; continual
improvement is what we strive for
Balance physical, emotional, and spiritual
needs
Take time for yourself and those you love
Accept and enjoy your quirks!
Accept and enjoy the quirks of others!

As a yoga teacher, I am frequently asked about healthy living; students often
wonder about food, other forms of
exercise, vitamins, etc. I wanted to share
with you some things that I have found helpful in my personal pursuit of healthy
living (including a couple of my favorite recipes). I am not a
nutritionist nor a doctor. I have simply found some methods that help me
to enjoy a healthy lifestyle that fit my personality. So, please keep that
in mind and let me know if you have any other resources that you have found
helpful!
Healthy
Eating |
Exercise |
Smoothie Recipe |
Salad Recipe |
Power Foods
My Lifestyle:
Just to give you an accurate portrayal of my life, I would like to add that I
rarely cook and have no interest in cooking! It is something that I'm
often teased about in my family! The kids are thankfully fast learners and
have figured out how to make many things on their own that they find very
satisfying! I love, love, love fruits and vegetables and have made them a
main staple of my own diet. Of course, the kids do not find them to be the
"end all be all" and they choose to enjoy lots of pasta, chicken nuggets and
corn dogs much to my chagrin! I want meal time to be a pleasurable event
so we are moving towards compromises and me having a lot of patience! As a
family, we have also incorporated
JuicePlus into
our daily regimen. Since the kids don't eat much in the way of fruit or
vegetables, this helps me feel more at ease! If you are interested in this
product, feel free to click on the link and it will direct you to Lorrie Glass,
a local distributor.

My Diet:
Food for me is pleasurable but I don't really think about it until I am
hungry, I just want it to be healthy, tasty and fast. This is most easily
attained with a plan; hence, I don't have a lot of variety in what I eat! My daily pattern of eating is a
fruit smoothie for breakfast, a
great, big salad for lunch, a healthy
snack around 3:00 p.m. and a dinner that consists of a lot of veggies with a
lean protein and some sort of pasta, typically 250-350 calories. Dinner can be something we (or more
frequently my
husband!) make or it is often a frozen dinner pulled out of the freezer, but
what it consists of is basically the same. Breakfast and dinner are
lighter meals because of my teaching schedule. I always have a dessert
after lunch and dinner, this usually is something in the dark chocolate variety!
Once a week, I indulge in Chinese take-out for dinner. I love everything I
eat and never feel deprived. Please know that this is a
"maintenance" lifestyle and would most likely be too many calories for weight
loss.
Balance:
Not a day goes by that I don't think about or use the word balance in some
way or another! I talk about balance in the physical postures in yoga
class. I constantly think about balancing my time in all the many roles of
wife, mom, yoga instructor, etc. Balance also becomes a theme between
energy and appetite. Because of my active lifestyle, I can quickly go from
hungry to famished to light headed. I have had to become very careful of
timing when and how often I teach and figuring out how much and when to eat.
I constantly have to work to balance my enthusiasm for teaching with common
sense that feeling light headed is not healthy!
On the flip side, my father and I were talking about how when he was younger
he used to be
much more active than he is today. He still feels an enormous amount of
energy that often goes unspent due to long work days or lack of interest.
If his excess energy does not have a healthy expression through activity or
exercise, it festers and expresses itself in negative ways such as
mood swings, lethargy, etc. Knowing this outcome sometimes is enough motivation to
get moving, but changing habits or finding the time is not easy and becomes a day-to-day choice or
struggle.
Healthy Eating
Links
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On the rare event that I will actually feel compelled to prepare/cook
anything different than what I normally eat, these are the sites that I go to or have
signed up for free newsletters!
My Fruit
Smoothie Recipe!
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Once a week, I prepare 7 bags of mixed fruit into baggies (that I reuse!),
measure the flax seed and wheat germ into small containers that also go into the
freezer and then the dry ingredients into small containers placed in a nearby
cabinet. So, in the morning all of the ingredients are thrown into the
blender with banana slices and the liquid ingredients. My husband is a gem
and does this for me each morning! :)
*I am allergic to dairy so I use soy for my protein source and I also take
calcium-magnesium-vitamin D supplements*
|
Item |
Approximate Calories |
1 C of liquid mixture - 1/3 c of juice and 2/3 water
|
40 |
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1 1/4 C frozen fruit - 1/4 c each cherries, blueberries, raspberries,
strawberries & mango |
120 |
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1/2 banana sliced |
50 |
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1 T wheat germ |
25 |
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1 T ground flax seed |
40 |
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1 scoop soy protein powder |
70 |
|
miscellaneous supplements |
|
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Total Calories |
345 |
My Great
Big Salad Recipe!
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In one more attempt to save time, every other day I make two days worth of
salads placed in individual containers (I tried to make 3-days worth at a time
once but when I got to the 3rd day it was not appetizing to say the least!).
It may seem that it would get boring to eat the same breakfast and lunch every
day but I can't even tell you how much I look forward and enjoy them each and
every day! So, once again you just have to find the pattern that suits
your personality. Normally, I tend to stay away from recipes that have
many ingredients but in this case, all of the stuff is in one place and I'm in
the habit of putting it together. This is my biggest meal of the day and
it takes me about an hour to eat it all!
The fruit and veggies change with what is available
seasonally. Needless to say, I look forward to summer! I don't use
any dressing because the flavor of all of the ingredients is so tasty and I get
plenty of good fat from the nuts & olives (as well as the occasional avocado)!
|
Item |
Approximate Calories |
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Leafy Lettuce |
10 |
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5 baby carrots |
5 |
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8 cherry tomatoes |
20 |
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1/2 ruby red grapefruit |
30 |
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1/2 pear |
50 |
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3-4 fresh strawberries sliced |
10 |
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handful of red grapes |
70 |
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1/2 kiwi |
23 |
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5 green olives |
25 |
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6-8 small veggie pepperoni slices |
30 |
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1/4 red bell pepper |
8 |
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8 florets of broccoli |
20 |
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handful almonds & sunflower seeds |
100 |
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1/2 plum |
15 |
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1/2 nectarine |
30 |
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1/2 cup of legumes (or salmon) |
100 |
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Total Calories |
546 |
Exercise Links

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Now that the kids are older, I am better able to fit
working out into my day. Since I am getting older as well (and trying to
lower my LDL cholesterol) I am more motivated to work out my heart. Most
days I am on the treadmill for about 30 minutes doing intervals of walking and
jogging. Three times a week I do one set of weights and every single day I
practice yoga, pranayama and meditation. A wonderful resource for cardio
and weights is
On Fitness Magazine.
It is geared towards personal trainers. The information is always accurate, up-to-date and interesting. It has
more "meat" in it than most of the other magazines available on that topic
without feeling too much like an academic journal. Those journals are
great but hard to get information quickly. In my experience, this magazine was only
easily available by subscription.
Other good resources for exercise ideas that are found more readily
are
Women's Health Magazine &
Men's Health Magazine.
They have free video clips on their website that demonstrate proper form
of individual exercises.
Power Foods
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This is a list of foods that I found in
Men's Health Magazine that I
really support and incorporate into my own lifestyle. Please note serving
sizes on packages before eating.
|
Item |
Note |
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Almonds and other nuts |
Eat them with skins intact; not salted or smoked |
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Beans and other legumes |
Not refried or baked |
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Spinach and other green vegetables |
Without butter or cheese sauce! |
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Fat-free or low-fat dairy; milk yogurt, cheese, cottage cheese |
Not whole milk or frozen yogurt |
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Oatmeal |
Instant, unsweetened |
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Eggs; eggbeaters |
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Turkey and other lean meats and fish |
Imposters are anything breaded, fried, sausage, bacon, cured meats, ham,
fatty cuts of steak |
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Peanut Butter |
All natural & sugar free |
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Olive Oil |
Stay away from hydrogenated vegetable oils, trans fatty acids and margarine |
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Whole-Grain Breads and Cereals |
Including brown rice, whole wheat pasta & snacks. Whole grains contain
at least 2 grams of fiber per serving. Imposters are baked goods
labeled wheat instead of "whole wheat". |
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Raspberries and other berries & fruits |
Imposters are sugary jellies |
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Whey protein |
This is great for people who can digest dairy |
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